Create your homemade kombucha using our Kombucha Scoby! It's easy, economical and delicious.
- Kombucha Scoby and first quality liquid culture. 100% Satisfaction Guaranteed or we will reimburse you or send you a new Mamma.
- Kombucha forever! Your mamma is reusable to infinity and multiplies so you can give it to your family and friends.
- Save money: no need to buy kombucha anymore. You can make your own for a fraction of the price and experiment with all the flavors you want.
- Made in Quebec, Canada from certified organic tea and sugar.
Making Kombucha is easy as 1-2-3!
- Make a sweet tea and add your Mamma
- Let it ferment at room temperature
- When you like it, bottle it
For more flavor, you can add juice or herbal tea before bottling.
> Learn how to brew your own kombucha
Mamma, Scoby or mother?
We call it Kombucha Scoby, or Mamma, but it's also called kombucha mother, or mushroom... (Psst, we advise you to avoid this appellation because it's definitely not a mushroom.)
Do not hesitate to give it a name because your Mamma is alive and we are convinced that she will appreciate this attention on your part...
- Ingredients: Kombucha Mamma and Kombucha liquid culture
- Made in Quebec, Canada from quality organic ingredients (and GMO-free)
- Volume: 350 ml (1 1/2 cup)