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Kefir Starter Culture - Yogourmet

Kefir Starter - Yogourmet

Regular price $6.25

Unit price per 

The origins of kefir may be 4000 years old, but it's still a major trend! Well known as a fermented probiotic milk, it contains vitamins B1, B12, calcium, folate and vitamin K2. Be good to your body with 100 billion live, active bacteria per 100 g serving! Once made, homemade kefir keeps for 2 to 3 weeks in the refrigerator.

  • No electrical appliance required.
  • Contains probiotics.
  • Easy and economical.
  • 24-hour incubation period at room temperature (23-25°C).
  • No colors or preservatives.
  • Gluten free.
  • Kosher certified.
  • Halal certified.

Each 30 g box can make 6 litres of fresh kefir.

Ingredients : Active bacterial culture (L. lactis, L. cremoris, L. diacetylactis, L. acidophilus), lactic yeasts, skimmed milk powder.

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