Use with soy beverage or other plant-based beverages : coconut milk, almonds or cashew (homemade) or vegetable-based.
Making non-dairy homemade yogurt? It's now possible and so simple! With our freeze-dried yogurt starter, the result is always smooth ans creamy. Do good to your health with 80 billion live and active bacteria per 100 g serving! Once made, homemade yogurt keeps for 2 to 3 weeks in the refrigerator. Non-dairy homemade yogurt will make everyone happy!
- Casein free
- Easy and economical
- 5 to 6 hours incubation
- No preservatives or coloring agents
- Gluten free
- Kosher certified
- Halal certified
Yogourmet recommends using soy beverages, however many other options have been tested and are possible.
The following PDFs contain the instructions and results for:
- Each 18 g box makes 6 litres of fresh yogurt.
Ingredients : Active bacterial culture (L. lactis, L. cremoris, L. diacetylactis, L. acidophilus), lactic yeasts, skimmed milk powder.