Milk kefir grains allow you to create a delicious, refreshing drink with a history that dates back over 2,000 years.
Our milk kefir grains are grown with a lot of love and attention and are produced using certified organic ingredients.
- 5 grams of dehydrated grains.
- If they are nourished correctly, your grains are infinitely reusable and will grow with each batch. The result is an abundant growth, enough to produce phenomenal amounts of kefir.
- Dehydration allows the quality of kefir grains to be preserved for 24 months.
- Kefir could be made using cows' milk or goats'. Vegetable milk like soy or cashew could work but is not guaranteed.
- Comes with Recipes and instructions for reactivation.
You can make kefir in a few minutes and it's ready to drink in 24 to 48H. It is very economical and when consumed regularly, it is an excellent preventive and curative medicine.
- Grains produced from whole goat's milk or certified organic/biodynamic cow's milk.
- Live Active Cultures.